Ajò Italian Restaurant

Course 1:	Stracciatella di bufala, wagyu bresaola, crispy broad beans, radicchio
Course 2:	Culurgiones, Sardinian ravioli filled with potato, black truffle paste and pecorino tartufo
Course 3:	Pan fried King George Whiting, Cloudy Bay clams, tomato, sea parsley, Coorong spinach
Course 4:	Rangers Valley Flank, porcini cream, king brown mushrooms, native pepper jus
Course 5:	Mandarin, sheep’s yoghurt, blood orange and grappa granita

Mad Hattter Scores

Overall	Food	Value	Ambiance	Cleanliness	Service
7.6	8.0	9.0	6.5	7.0	6.5

Ajò Italian Restaurant
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Group Shot
Ajò Italian Restaurant
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Table Setting
Ajò Italian Restaurant
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Menu
Ajò Italian Restaurant
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Amuse-Bouche
Ajò Italian Restaurant
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Stracciatella di bufala, wagyu bresaola, crispy broad beans, radicchio
Ajò Italian Restaurant
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Culurgiones, Sardinian ravioli filled with potato, black truffle paste and pecorino tartufo
Ajò Italian Restaurant
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Pan fried King George Whiting, Cloudy Bay clams, tomato, sea parsley, Coorong spinach
Ajò Italian Restaurant
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Rangers Valley Flank, porcini cream, king brown mushrooms, native pepper jus
Ajò Italian Restaurant
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Mandarin, sheep’s yoghurt, blood orange and grappa granita