Dinner by Heston

Dinner by Heston

Menu

Savouries (c.1800)
Hay Smoked Kingfish (c.1730) - Pickled lemon salad, gentleman's relish & sorrel
Kedgeree (c.1850) - Grilled abalone, prawn, leek hearts & saltbush
Meat Fruit (c.1500) - Mandarin, chicken liver parfait & grilled bread
Powdered Duck (c.1670) - Duck civet, grilled red cabbage & pickled cherries or
Hot Smoked Salmon Dressed in Champagne (c.1720) - Roasted leek, parsley, warrigal greens & seaweed butter or
Roast Pork Chop (c.1670) - Pease pudding, pig's ear ragoo & pea tendrils
Sambocade (c.1390) - Goat's milk cheesecake, raspberry, elderflower & smoked candied walnuts
Chocolate Drops (c.1790) - Olive oil cake, barley cream, mandarin, chocolate & ale ice cream or
Tipsy Cake (c.1810) - Spit roast pineapple
Sweetmeats (c.1500)

Mad Hattter Scores

OverallFoodValueAmbianceCleanlinessService
8.08.07.08.08.09.0

Restaurant Rating

Gallery

Download Entire Album